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Production Team Member

Company: Domino's
Location: Marietta
Posted on: May 16, 2022

Job Description:

Company Description

Domino's started back in 1960 as a single-store location in Ypsilanti, Michigan. Over the years, we expanded to three stores, and thus came the three dots on our logo. The original plan was to keep adding dots for every store, and at over 18,300 stores worldwide (6,471 in the U.S.) you can probably figure out why that original plan didn't work.

You might be thinking, "Wow, how does Domino's get food to 18,300 stores?" Well, that's where you come in. We have 22 food supply and dough manufacturing centers in the U.S., and seven more across Canada, Hawaii and Alaska. They provide fresh dough, equipment and supplies to franchise and company-owned Domino's stores in the U.S. and Canada. In 2019 alone, these centers made 720,000 deliveries.

Want to get in on the fun? We'd love to have you.

Job Description

Essential Job duties/responsibilities

  • Must be able to work around ingredients and/or finished products known to contain food allergens
  • Follow established programs, policies and practices to produce safe quality foods that meet regulatory and company requirements
  • Create and maintain positive relationships with team members
  • Follow all safety procedures including wearing all required personal protective equipment and uniform guidelines.
  • Effectively and safely operate and maintain the assigned task
  • Complete safety observations when assigned
  • Read and follow standard work for assigned task
  • Follow all standard
  • Verify proper components at workstation before beginning a job
  • Monitor product to ensure quality standards are met or exceeded
  • work in various temperature conditions, cooler and warehouse ambient temperature.
  • Able to lift to 50 Lbs. on occasions
  • Open to working weekends and holidays
  • Able to work at a fast-paced environment.

    Qualifications
    • High school diploma or GED
    • Previous experience in a food production or manufacturing environment preferred
    • Ability to read/interpret production process materials, dough thermometer, gauges and record data in computer
    • Must be available to work during a shift which may be scheduled anytime during a 24-hour day, over any 7-day period, holidays and weekends
    • Basic mathematical skills preferred
    • Basic mechanical skills preferred
    • Must successfully pass a background checks every third year on your anniversary date

      Physical Requirements
      • Ability to stand, climb and walk on a continual basis throughout shift
      • Ability to lift from floor to above the head, to carry materials weighing up to 50 lbs. frequently, and 75 lbs. occasionally, throughout work shift
      • Ability to work in refrigerated conditions , and work in environment with exposure to loud machinery, when necessary
      • Able to work with yeast and flour products

        Additional Requirement

        Additional Information

        Wear and uphold Domino's Pizza uniform standards

Keywords: Domino's, Marietta , Production Team Member, Professions , Marietta, Georgia

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