Food & Beverage Senior Supervisor (Seasonal)

Company: Six Flags
Location: Marietta
Posted on: September 12, 2023

Job Description:

** Food & Beverage Senior Supervisor (Seasonal)** **Job Category****:** In Park **Requisition Number****:** FOODB007157 Showing 1 location **Job Details** **Description** **What's In It For You**Free tickets for your family & friends! Promotion opportunities! Scholarship opportunities! Exclusive employee parties, events, giveaways, discounts, and more! Free access to Atlanta area attractions and other regional theme parks! Job and Career Building Skills Flexible scheduling **ACTIVITIES INCLUDE:** * Ensure the optimal performance of assigned locations is achieved by following the Six Flags mantra of Friendly, Clean, Fast, and Safe service. * Serve as a liaison between park leadership and Full-Time management. * Input and ensure orders at optimal levels for product based on projected attendance. * Ensure areas have necessary paperwork for inventory movement (costs of goods sold, spoilage, and transfers) and confirm the comprehensive weekly inventory count conducted and submitted. * Monitor compliance of all labor laws and regulations as defined by Six Flags, state, and federal government. * Monitor compliance of all food safety rules and regulations as defined by Six Flags and its governing regulatory authorities. * Ensure the proper training of all new seasonal team members. * Monitor compliance of grooming guidelines for seasonal team members and management. * Other duties as assigned. **MINIMUM QUALIFICATIONS:** * Must be at least 18 years of age. * Possess at least one (1) year of culinary experience. * React well in stressful and emergency situations. * Be willing to actively engage guests. * Communicate effectively in the English language, including the ability to read, speak, and understand the English language. * Be available to work flexible hours at nights, over nights, and on weekends. **ADDITIONAL PREFERRED QUALIFICATIONS:** * Possess above average communication skills. * Work efficiently in a fast-paced environment. * Be safety conscious, while also outgoing with a friendly demeanor. **PHYSICAL REQUIREMENTS:** * Continued sitting, standing, and bending; frequent kneeling. * Stand/walk for up to 6 hours at a time and as many as 14 hours a day; walk over 3 miles per day over various surfaces. * Lift and carry 25 lbs. over 25 feet over various surfaces; lift and lower 5 lbs. above shoulder level. * Must be able to climb a stepladder up to 6 feet in height. **Qualifications** **Skills** **Behaviors** **:** **Motivations** **:** **Education** **Experience** **Licenses & Certifications**

Keywords: Six Flags, Marietta , Food & Beverage Senior Supervisor (Seasonal), Hospitality & Tourism , Marietta, Georgia